Dehydrated Black Jamun

Product Specifications

Name: Dehydrated Black Jamun
Form: Granules & TBC
Packing Size: 1 Kg & 5 kg
Category: Dehydrated Fruit
Application: Tea ingredients

Dehydrated Black Jamun:

Black jamun fruits can add unique flavor to teas. Black Jamun seeds can be consumed with warm milk and water. This drink can be consumed before meals for managing blood sugar levels.

Physical Form	Free Flowing Flakes ,Granules
Manufacturing Process	Low Temperature Dehydration Technology.
Particle Size	a. 0.5-2 mm b. 2-5 mm
Moisture	< 7%
Nature	Free Flowing
Microbiology	TPC –< 40000 cfu/g Coli Forms – <1000 cfu/g Yeast &Moulds –< 100 cfu/g E. Coli – <Absent Salmonella – Absent.
Additives	No External Chemicals, Colors and Preservatives Added.
Fresh : Dry Ratio (approx.)	10:0.45
Shelf Life in Sealed, 220 gsm LD liner & HDPE outer packing	12 months
Selected Raw Material	Matured, hybrid Black Jamun flesh variety from Maharashtra, Karnataka, Gujarat in India
Color	Typical light dark purple colour
Packing size	1 & 5 kg
Sterilization Method	Non Sterile
Other Sensory Parameters	No External Impurities Total Ash contents <6%
Aroma Profile	Light typical Black Jamun Flavour

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